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Recipes - Guest

original from Better Homes & Gardens cookbook from the 70s. Updated to use whole wheat flour and fruit packed in juice instead of syrup, and Splenda products to lower sugar. 
recipe rating stars
Cals. / serving : 301
% from fat : 29
% from carbs : 63
% from protein : 2
by: Guest
a basic recipe that adds egg to stretch the tuna 
recipe rating stars
Cals. / serving : 144
% from fat : 50
% from carbs : 5
% from protein : 36
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