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Recipes - Homemade Vegan Coffee Creamer

Recipe Name

Homemade Vegan Coffee Creamer

Submitted by wisteria75
Recipe Description (raw, soy and gluten free!)
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 480 Cook Time (minutes) 5 Ready In (minutes) 485
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Amt. Measure Ingredient
cup, wholealmonds, raw
cups (8 fl oz)filtered water
date, pittedDates, medjool
dashsea salt
Sequence Step
1Soak almonds in water 8 hours or overnight.
2Blend all ingredients together on high till very smooth — about a full minute or minute and a half.
3Strain almond creamer using cheesecloth, a paint bag, or a nut milk bag. I like to just let it sit for a few hours, then collect the pulp (for use in goodies like these!).
4Pour creamer into glass or other airtight container. Will keep 2-3 days in the fridge. Use extra for thickening smoothies or soups!

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